HOUSE MADE RICOTTA GNUDI
Maine crab, tiny tomatoes, Coger Garden's lovage pesto
$13
BRAISED VERMONT PORK BELLY
watermelon, Gordon's Pond balsamic, scallions, cilantro, pickled onions
$14
BANGS ISLAND MUSSELS
roasted tomato, curry wine, torn basil, frites, red curry aioli
$15
VERMONT SPRING PARSNIP SOUP
Maine lobster, locally foraged ramp pesto
$17
This is a sample menu in addition to blackboard specials that change daily