SEARED LOCAL PORK BELLY
apple, Brussels sprout leaves, local cider reduction
$15
BANGS ISLAND MAINE MUSSELS
chowder-style with house bacon, celery, fresh herbs, fingerling potatoes, local cream & grilled baguette
$13
MAINE LOBSTER BISQUE
pumpkin seed oil, puff pastry fleuron
$19
This is a sample menu in addition to blackboard specials that change daily